Category Archives: On the Spot

SF Day of Gluttony Challenge: Dinner (Part 4)

By Harry After Happy Hour both Bruce and I needed to drop off our motorcycles.  We didn’t want to be irresponsible.  So like good boys we dropped off our bikes, but now we had to finish our drinks as well as … Continue reading  

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SF Day of Gluttony Challenge: Happy Hour (Part 3)

By Harry For Happy Hour we wanted to include places that were great for cocktails, beer, and non-alcoholic beverages.  Since Team OH was on motorcycles we decided it was a good plan to start off with no alcohol.  Four Barrel‘s  slow … Continue reading  

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SF Day of Gluttony Challenge: Lunch (Part 2)

By Harry Lunch in San Francisco has to be quick but still tasty.  First up was American Grilled Cheese (AGC).  Heidi Gibson, the head chef of AGC, was an award winning grill cheese chef.  Naturally she has the ability to craft the perfect … Continue reading  

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SF Day of Gluttony Challenge: Breakfast (Part 1)

By Harry Team OH started our “Day of Gluttony Challenge” (DOG) at 6:30 am.  Unlike Bruce, I ate at around 9pm the night before.  Let’s just say I was a bit cocky about my eating abilities.  First stop, Matching Half, for an espresso. … Continue reading  

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101 Seconds of Gluttony: SF Day of Gluttony Challenge (Trailer)

By Harry I’m constantly asked by tourists and locals “Where should I eat when I’m in San Francisco?”  So instead of just making a list (at the bottom of the blog), I did what any sensible videographer/foodie/adrenaline junkie would do. … Continue reading  

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Ollantatambo Food Tour: Where to eat in the Sacred Valley

By Harry One of my favorite things to find when I travel is a good restaurant.  When a good restaurant meets quirky quaint town I get really excited.  The biggest bonus of Ollantatambo is that Bruce and I found three great … Continue reading  

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El Albergue Farm: What to do if you can’t go to Machu Picchu

By Harry: I’m not sure if we got the memo that February is a bad month to go to Machu Picchu.  It’s the rainy season, and with the “Climate Change” happening in the world the rainy seasons are really rainy.  Both Bruce and … Continue reading  

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Peruvian Top 10: 10 Dishes you must try in Peru

By Harry: When most people think of Peruvian Cuisine they think of La Mar, but in San Francisco restaurants like Limon, Fresca, and Mochicas are well known as well.  Even still La Mar can be credited for putting Peruvian Cuisine on the … Continue reading  

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Smitten Ice Cream Beginning: How SF’s Premier Ice Cream Started

By Harry: Back in November Bruce and I had the pleasure of filming this great ice cream place called Smitten Ice Cream.  I highly recommend any visitors of SF to try some of our premier ice cream, Smitten.  It’s nothing fancy, … Continue reading  

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Comidas Typico De Chile: Foods to Eat in Chile

By Harry These aren’t all the foods we ate in Chile, but a lot of them.  Be prepared to be hungry, repulsed, and ravenous…

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