Category Archives: Recipe
Jamaican Texas Ginger Beer: How to make Ginger Beer
By Harry The last time I was in San Francisco I met up with my friend Zack Lara and drank his ginger beer. Naturally I was curious how he made it. Instead of just learning I decided to film and share … Continue reading
The Arepa: What to eat for breakfast in Colombia – OH recipe
By Harry I’m a big fan of cooking, but I also love to eat the new foods of each culture that I visit. So, when we’re on the road, I have a general rule to save money on food — cook … Continue reading
SPAIN: Mushroom hunting in the Sierra del Gredo
by Bruce It’s Monday night (or early Tuesday morning). The rain stopped some hours ago. Our host, Miguel, is up late editing video and sending me funny YouTube links as I write this blog. Harry and I couldn’t have asked … Continue reading
Vegan Croatia Feast
The boys from OH cook their first Vegan meal. Ever…
When OH went to Croatia we had the honor and luck to stay with a lovely local couple in Split, Katarina and Igor. Unlike most Croatians these two were amazing veggie foodies. Naturally OH had to rise up to the challenge and make their very first Vegan meal. Some produce like the peppers and onions were purchased just across the house at a small fruit and produce stand. Continue reading
Green lips time to eat
By Harry Bruce and I had a heart to heart the day after I put up Green Lips 1. I don’t think he’s seen me be so stressed. I really wanted these two videos to show what we were about … Continue reading
Organic Cheapos: Gluten Free Pizza on the road
by Bruce Our strategy is pretty basic: live simply, spend little, see & eat lots. The formula still has yet to be worked out. Organic is never a cheaper option, but we certainly know its the better one. Especially for … Continue reading
How to BBQ a fish Cambodian Style
By Harry Yes, the recipe is here. For those of you who were dying to know how to cook a fish underground, Cambodian Style, here it is. First things first you need to dig a hole the size of your … Continue reading
Cooking with the Villagers
By Harry I’ll be the first to admit, that Bruce and I have been super lucky. I cannot name the amount of times we meet people on a whim and get exactly what we are looking for. It could be … Continue reading
Back to Cooking School: Vietnamese kitchen
By Harry A big part of Organic Hobo is to learn about how to cook traditional foods. Learning the local recipes and sharing them. Sometimes we sneak our way into the kitchen and learn directly from the chef. Other times … Continue reading
Snail-a-thon…Well Kinda
By Harry That’s right. We went there. In many different forms. Snail, the exotic bug has been eaten in Asian cultures for millennia. Most of us in the US think, “Ew!” But for Bruce, Debby, and I we think, “Yum”. … Continue reading



